Fat contains ________ Kcal/g.
Question 1 (5 points)
Fat contains ________ Kcal/g.
Question 1 options:
A
4
)
B
4
)
C
9
)
D) 12
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Question 2 (5 points)
Polypeptides contain
Question 2 options:
two
amin
o
acids
joine
d by
pepti
de
bond
s
four
amin
o
acids
joine
d by
pepti
de
bond
s
five
to ten
amin
o
acids
joine
d by
pepti
de
bond
s
five
to ten
amin
o
acids
joine
d by
pepti
de
bond
s
Question 3 (5 points)
five to ten amino acids joined by peptide bonds
Question 3 options:
A)
B)
infa
nt
teena
ger
C)
adu
lt
D)
elderly
person
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Question 4 (5 points)
Replacing lost nutrients in foods is called
Question 4 options:
A)
B)
fortific
ation
pasteuri
zation
C)
enrich
ment
D)
modific
ation
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Question 5 (5 points)
A common deficiency associated with thiamin is
Question 5 options:
A)
scur
vy
B)
berib
eri
C)
rick
ets
D)
pella
gra
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Question 6 (5 points)
Fat burns in a flame of
Question 6 options:
carbohy
drate
A)
B)
C)
D)
prot
ein
amino
acid
lipi
d
Question 7 (5 points)
______ is particularly dangerous in uncontrolled type 1 diabetes
Question 7 options:
A)
B)
C)
D)
ketoaci
dosis
biosynt
hesis
glycol
ysis
none of
the above
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Question 8 (5 points)
The following three are risk factors for osteoporosis.
Question 8 options:
A)
B)
C)
advanced age,
overweight, cigarette
smoking
excessive use of alcohol
binge-eating disorder, lac
bearing exercise
being female, having a
small frame, diabetes
D)
early menopause, insufficien
dietary calcium, advanced a
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Question 9 (5 points)
_____ picks up cholesterol from arterial plaques, reducing their accumulation and picks up
cholesterol released by dying cells.
Question 9 options:
A)
VL
DL
B)
ID
L
C)
LD
L
D)
HD
L
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Question 10 (5 points)
Our main sources of magnesium are
Question 10 options:
A)
plant
foods.
B)
animal
foods.
C)
organ
meats
D)
milk or
orange
juice
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Question 11 (5 points)
Essential fatty acid deficiencies are extremely common.
Question 11 options:
True
False
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Question 12 (5 points)
The body will burn protein prior to carbohydrate as a source of energy.
Question 12 options:
True
False
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Question 13 (5 points)
Kidney beans are considered to be a complete or high-quality protein.
Question 13 options:
True
False
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Question 14 (5 points)
People who eat high sodium, low-potassium diets often have lower blood
pressure.
Question 14 options:
True
False
Question 15 (5 points)
Vitamin C is needed for calcium absorption, and should be considered for the prevention
of osteoporosis
Question 15 options:
True
False
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Question 16 (5 points)
Fasting stimulates anabolic processes such as glycogen and fat synthesis.
Question 16 options:
True
False
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Question 17 (5 points)
Cholesterol occurs only in foods of plant origin.
Question 17 options:
True
False
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Question 18 (5 points)
Vitamin K toxicity from food sources is common.
Question 18 options:
True
False
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Question 19 (5 points)
Your body can make glucose through a process called photosynthesis.
Question 19 options:
True
False
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Question 20 (5 points)
Generally, high-protein plant foods do not contribute complex carbohydrates to
the body.
Question 20 options:
True
False
Question 21 (5 points)
Eicosanoids – Select the defintion
Question 21 options:
Eicosanoids
1.
2. A condition caused by vitamin A deficiency
dries the cornea and mucous membranes of
eyes.
Synthesis of glucose within the body from n
3. carbohydrate precursors such as amino acid
lactic acid, and glycerol.
The major enzyme responsible for the break
4.
of lipoproteins and triglycerides in the blood
A four carbon intermediate compound in the
acid cycle. Acetyl CoA combines with free
5.
oxaloacetate in the mitochondria, forming c
acid and beginning the cycle
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Question 22 (5 points)
Chylomicron – Select the definition
Question 22 options:
Chylomicron
1.
amino group(-NH
an amino acid
Inactive forms of vitamins that the body can conv
2. into active usable forms. Also referred to as
provitamins
3.
A large lipoprotein formed in intestinal cells follo
the absorption of dietary fats.
The most abundant fibrous protein in the body. It
major constituent of connective tissue, forms the
4.
foundation of bones and teeth, and helps maintain
structure of blood vessels and other tissue
The aerobic metabolic pathway in the mitochond
that breaks down acetyl CoA to yield two molecu
5. carbon dioxide, one molecule of GTP, and pairs o
high-energy electrons. It transfers the electrons to
molecules of NAD+ and one molecule of FAD.
Lipoprotein lipase – Select the definition
Question 23 options:
1.
2.
Lipoprotein
lipase
A condition caused by vitamin A deficiency that d
cornea and mucous membranes of the eyes.
Synthesis of glucose within the body from non3. carbohydrate precursors such as amino acids, lact
and glycerol.
4.
The major enzyme responsible for the breakdown
lipoproteins and triglycerides in the blood.
A four carbon intermediate compound in the
acid cycle. Acetyl CoA combines with free
5.
oxaloacetate in the mitochondria, forming c
acid and beginning the cycle
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Question 24 (5 points)
Collagen – Select the definition
Question 24 options:
Collagen
1.
2.
Inactive forms of vitamins that the body can conv
active usable forms. Also referred to as provitami
A large lipoprotein formed in intestinal cell
following the absorption of dietary fats.
The most abundant fibrous protein in the bo
the major constituent of connective tissue, f
4.
foundation of bones and teeth, and helps ma
structure of blood vessels and other tissues
5. The aerobic metabolic pathway in the mitoc
that breaks down acetyl CoA to yield two m
of carbon dioxide, one molecule of GTP, an
3.
high-energy electrons. It transfers the electro
three molecules of NAD+ and one molecule
Question 25 (5 points)
Deamination – Select the definition
Question 25 options:
1.
Inactive forms of vitamins that the body can
convert into active usable forms. Also referr
2.
as provitamins
3.
Deamination
A large lipoprotein formed in intestinal cells follo
the absorption of dietary fats.
The most abundant fibrous protein in the bo
the major constituent of connective tissue, f
4. the foundation of bones and teeth, and helps
maintain the structure of blood vessels and o
tissues
The aerobic metabolic pathway in the mitochond
breaks down acetyl CoA to yield two molecules o
5. dioxide, one molecule of GTP, and pairs of high-e
electrons. It transfers the electrons to three molec
NAD+ and one molecule of FAD.
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Question 26 (5 points)
Gluconeogenesis – Select the definition
Question 26 options:
Gluconeogenesis
1.
A class of hormone li
substances formed in
body from long chain
essential fatty acids
2.
A condition caused by vitamin A deficiency that d
the cornea and mucous membranes of the eyes.
Synthesis of glucose within the body from non3. carbohydrate precursors such as amino acids, lact
acid, and glycerol
The major enzyme responsible for the
breakdown of lipoproteins and triglycerides
4.
the blood.
A four carbon intermediate compound in the
citric acid cycle. Acetyl CoA combines with
5. free oxaloacetate in the mitochondria, formi
citric acid and beginning the cycle
Question 27 (5 points)
Oxaloacetate- Select the definition
Question 27 options:
Oxaloacetate
1.
2.
A condition caused by vitamin A deficiency that d
cornea and mucous membranes of the eyes.
Synthesis of glucose within the body from non3. carbohydrate precursors such as amino acids, lact
and glycerol.
The major enzyme responsible for the break
of lipoproteins and triglycerides in the blood
5. A four carbon intermediate compound in the
4.
acid cycle. Acetyl CoA combines with free
oxaloacetate in the mitochondria, forming c
acid and beginning the cycle
Save
Question 28 (5 points)
Citric acid cycle – Select the definition
Question 28 options:
1.
2.
3.
Citric
acid
cycle
Inactive forms of vitamins that the body can
into active usable forms. Also referred to as
A large lipoprotein formed in intestinal cells follo
absorption of dietary fats.
The most abundant fibrous protein in the body. It
constituent of connective tissue, forms the founda
4.
and teeth, and helps maintain the structure of bloo
other tissues
The aerobic metabolic pathway in the mitoc
breaks down acetyl CoA to yield two molec
5. carbon dioxide, one molecule of GTP, and p
energy electrons. It transfers the electrons to
molecules of NAD+ and one molecule of FA
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Question 29 (5 points)
Vitamin precursors – Select the definition
Question 29 options:
1.
Inactive forms of vitamins that the body can
2. convert into active usable forms. Also referr
provitamins
3.
Vitamin
precursors
A large lipoprotein formed in intestinal cells follo
absorption of dietary fats.
The most abundant fibrous protein in the body. It
major constituent of connective tissue, forms the
4.
foundation of bones and teeth, and helps maintain
structure of blood vessels and other tissues
The aerobic metabolic pathway in the mitoc
that breaks down acetyl CoA to yield two m
of carbon dioxide, one molecule of GTP, an
5.
of high-energy electrons. It transfers the ele
to three molecules of NAD+ and one molec
FAD.
Save
Question 30 (5 points)
Xerophthalmia – Select the definition
Question 30 options:
Xerophthalmia
1.
A class of hormone like
substances formed in th
body from long chain
essential fatty acids
A condition caused by vitamin A deficiency
2. that dries the cornea and mucous membrane
of the eyes.
Synthesis of glucose within the body from
3. non-carbohydrate precursors such as amino
acids, lactic acid, and glycerol.
4. The major enzyme responsible for the
breakdown of lipoproteins and triglycerides
the blood.
A four carbon intermediate compound in the
citric acid cycle. Acetyl CoA combines with
5.
free oxaloacetate in the mitochondria, formi
citric acid and beginning the cycle
Save
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