6. When discussing a diet for weight loss, a patient asks if a… 6. When discussing a
6. When discussing a diet for weight loss, a patient asks if a… 6. When discussing a diet for weight loss, a patient asks if a snack with 240 calories , 120 calories from fat, is appropriate. How should you answer as a nurse?a. This snack would be considered too high in fatb. This snack would be considered too high in caloriesc. A snack with 240 calories is an appropriate choiced. It depends on the amount of other nutrients in the snack. 7. Which food items are appropriate for a low fat diet?a. Baked perch and broccolib. Fried chicken and mashed c. Oatmeal with raisins and whole milkd. Bagel with cream cheese 8. The nurse is teaching a vegetarian patient about the importance of including protein in the diet, which food should the patient select to maximize protein in the diet?a. Beans, whole grains, and nutsb. Rice, green vegetables, and Orangesc. Cheese, mashed potatoes, and bananasd. Chickpeas, Orange vegetables and pasta 9. A nurse is providing examples of low calorie food options to reduce the risk of obesity. Which example follows dietary guidelines appropriately? a. Steamed vegetables, broiled Chicken and a glass of waterb. Cheese pizza, bread sticks with garlic butter, and a glass of milkc. Green salad, buttered croissant, and a carbonated beveraged. Beef burrito with sour cream, tortilla chips, and sweet tea 10. For which three conditions is a 14 yr old boy with a BMI of 32kg/m2 at increased risk of? Choose 3 answersa. Coronary heart diseaseb. Hypertensionc. Type 2 diabeticd. Hyperthyroidisme. Rheumatoid arthritisf. Peptic ulcers Health Science Science Nursing NR 224 Share QuestionEmailCopy link Comments (0)
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