1. With the adaptation of the four core values should also come an… 1. With the adaptatio

1. With the adaptation of the four core values should also come an… 1. With the adaptation of the four core values should also come an adaptation of terminology. Which of the following would be appropriate?Using allow instead of welcomeUsing word “feeder” instead of “someone who needs assistance with dining”Using “feeder table” instead of “dining table”Using “person with diabetes” instead of “diabetic”2. In which stage of the culture change continuum are meals served family-style?Staff-directedStaff-centeredPerson-centeredIndustry-directed3. A resident who is admitted to an LTC facility has chronic kidney disease. The clinical team has assessed him and noted that his potassium is on the higher end of normal. The clinical team feels it would be in the resident’s best interest to have a potassium-restricted diet but the resident refuses. What would be the appropriate protocol in this scenario?Explain to the resident/family, in language they can understand, both the benefits of following a potassium-restricted diet and the risks associated with not following a potassium-restricted diet. Document this in the chart, continue to assess lab values and re-address this issue if higher potassium levels persist.Label the resident “non-compliant”, document this in the chart and continue to assess lab values and re-address this issue if higher potassium levels persist.Since the resident does not want to follow a therapeutic diet, this subject does not need to be discussed any further. Just ignore it.Explain to the resident/family, in language they can understand, both the benefits of following a potassium-restricted diet and the risks associated with not following a potassium-restricted diet. Its been verbally discussed so no need to document it in the resident’s chart and no need to re-assess lab values.4. Which of the following are high-potassium foods that may be eliminated from a therapeutic diet in someone that has chronic kidney disease?Onions, garlic, and pineapplesBananas, prune juice, and potatoesApple juice, cucumbers, and carrotsAll fruits and vegetables5. Which of the following is a benefit of liberalized diets?Decreased caloric intakeIncreased satisfactionIncreased participation in activitiesDecreased choices6. Which of the following is the definition of liberalize?To make less strictTo free from captivityTo provide generous portionsTo free from darkness7. True or False: A community can undergo changes to the resident dining experience and still remain within the federal regulations and guidance.TrueFalse8. Which of the following is a change in the community that can enhance the resident dining experience?Staff members should stand beside the resident when assisting with eating.Use white dishes so as not to distract residents.Transfer residents from wheelchairs to dining room chairs for meals.Offer all residents a clothing protector to prevent their clothing from becoming soiled.9. CMS emphasizes culture change in dining and all of the following are a focus area in dining culture change EXCEPT:DignitySelf-determination and participationFrequency of mealsStaff-directed 10. All of the following are benefits of a liberalized diet EXCEPT:Decrease in malnutritionDecrease in risk of pressure ulcersDecrease in resident satisfactionDecrease in struggles over dietary compliance         Health Science Science Nursing BIO 151 Share QuestionEmailCopy link Comments (0)

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